The key components are deeply rooted in the very heart of Finnish nature. Warm spice from the rye is combined with twelve dry and four freshly distilled botanicals, creating a uniquely local flavor.
In addition to our core gin and rye ranges, we produce small batch distillation experiments under the Study title.
Our single malt rye whisky is made from 100% malted wholegrain rye and the first batch will be ready in 2017. Our new make Juuri is perfect in craft cocktails or as a chilled schnapps.
Long Kyrö is our take on a classic Finnish long drink, packed full of freshness and flavour.