Dinner package

Kyrö kitchen specializes in using locally produced ingredients and organic products. We have created our own style of dining which could be called fun dining. The menu is seasonal. Dinner package includes dinner, distillery tour and Kyrö spirit tasting. Available only for groups.

Price: 68-83€ per person depending on the number of participants.

Time: The duration of the full dinner package is 3,5-4 hours.

Group size: The minimum group size is 6 persons. The maximum seating capacity of the restaurant is 70 people.

Kyrö Kitchen menu

Menu is valid until the end of October.



Green salad and honey malt vinaigrette.

Hay-smoked whitefish, sour milk, spruce oil and crispy potatoes.

Bovine tartar, egg yolk creme and onions.



Green salad and honey malt vinaigrette.

Roasted mushroom salad, bolete foam, caramelized beetroot and pickled celery.

Cold smoked mangaliza pork belly, roasted cabbage, mustard creme and apple.

Main courses:

Main courses are served with seasonal vegetables, smoked potatoes and gin-cheddar rye.

Roasted pork neck with grilled butter or braised fish.


White chocolate namelaka, pineapple weed flavored raspberry sauce, caramel biscuits and meadowsweet foam.

See our Pre-Christmas menu

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