Gin Sour Cocktail Recipe

There's a reason for 99 % of the people working at the Kyrö Distillery naming this as their favourite cocktail.

4 cl (barrel aged) rye gin

2 cl fresh lemon juice

1 cl simple syrup

Egg white

Lots of ice

Separate egg white. Add all ingredients into a shaker (or any jar with lid) and vigorously dry-shake without ice. Add ice and shake again until well-chilled. Strain into your favourite glass. Garnish with orange peel and be happy.

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